I wanted to get this out either on the last day of August, or the first few days of September. But one thing after another kept coming up, and I kept putting it aside. There were a couple of things I wanted to talk about, but I’ll save them for another post. This will just be a super quick rundown of what we harvested in August.
For starters, we got – if
my count is correct – 68 eggs. Stuff
harvested from our garden included: lettuce, just about all of our onions, 14
zucchini, a few peas (most of the plants are dead but a few are still kicking),
a couple dozen tomatoes, some broccoli, some green beans, some shell beans, a
bucket or so of potatoes, some cucumbers, a couple heads of cabbage, a couple
dozen ears of corn, all the beets, and some green peppers. I’ve also picked a few red raspberries and
blackberries. I also cut off the one
sunflower head. The deer ate most of the
ones I planted, and I only got one good sized head. I leave them to dry, and then sometime in
winter I’ll hang them out for the birds.
The last item to mention are the apples, a few yellow transparent and a
couple buckets of MacIntosh.
If I can get around to
it, hopefully soon I’ll have a post on why I think it was a good year for
onions and beets.
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